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Rescuing Leftover Cuisine is a national nonprofit food rescue organization, operating across the United States and headquartered in New York City, that redistributes excess food to feed people experiencing food insecurity. Volunteer in the fight against wasted food and hunger by making food deliveries! All you have to do is bring excess food from our food donors to our nonprofit partners in your community. Food rescues typically take less than an hour of your time and can be done by public transportation, car, on foot, or bike. With just an hour of your time, you can help reduce wasted food and provide meals to those in need in your community! Visit our website for more information on becoming an RLC Rescuer! This website uses cookies to ensure you get the best experience on our website.

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