Professional Cooks Certificate In Food And Wine 2026

As a leading cooking school in London, we have all the tools, tips & tricks to provide comprehensive culinary training, imparting you with knowledge that will last a lifetime. Students gain a Level 3 Certificate from OCN London, a WSET Level 2 qualification in wine & the confidence to puruse a career as a professional chef. Who is this course suitable for? This London-based cooking course is suitable for anyone with an interest in cooking who wants to develop their existing skills and repertoire or gain professional chefs training. The intensive structure will equip you with the knowledge, skills, expertise and confidence to follow your food dreams, whether this be in catering, yacht or chalet cooking or professional kitchens. What youll learn Cookery School was founded on teaching people how to cook good food with confidence. Therefore, this cooking course is designed to help you master the fundamentals of cooking, covering not only techniques but sourcing, planning, menu writing, budgeting, sustainability and more. Youll also have the opportunity to take on work experience in your final week. Topics include: Salads, dressings and vegetables Pastry: puff, shortcrust, sweet shortcrust & choux Soups and stews Bread and sourdough making Roasts and Yorkshire pudding Cake, biscuits, macarons, scones, muffins and pancakes Pasta, risotto and gnocchi Chocolate tempering and shaping Indian Middle Eastern, Thai and other cuisines Knife skills Savoury and sweet sauces Preserves and pickles To apply please register your interest, we will then arrange a time for our Principal to give you a call or to meet with you to discuss the course and ensure that you gain what you are hoping to from it. We have 3 intakes per year on the following dates: 2019 sessions: Monday 9th September 2019 – Friday 18th October 2019 2020 sessions: March TBC June TBC September TBC This website uses cookies to ensure you get the best experience on our website.